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Bachelor's · Food Sciences · Széchenyi István University
BSc Food Engineering at Széchenyi István University
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Course details
Fees, requirements & intake
| Tuition fee (after scholarship) | 1.700 EUR Per Semester |
|---|---|
| Application fee | EUR 100 per application |
| Degree level | Bachelor's |
| Duration | 7 semesters, 210 credits |
| Study language | English |
| English-test requirement | No English test needed: Prior English-medium study may be proved by an institutional statement. |
About this course
About BSc Food Engineering
The payable tuition for BSc Food Engineering at Széchenyi István University comes to 1.700 EUR Per Semester. Application fee: EUR 100 per application.
This bachelor's degree in Food Sciences, taught entirely in English, lasting 7 semesters, 210 credits. English requirement: No English test needed: Prior English-medium study may be proved by an institutional statement.
This programme is not taking applications right now. Request a free consultation to plan for the next intake.
Questions
Frequently Asked Questions
What is the tuition fee for BSc Food Engineering at Széchenyi István University?
Tuition is 1.700 EUR Per Semester (after scholarship).
What English test is required for BSc Food Engineering?
No English test needed: Prior English-medium study may be proved by an institutional statement.
What level and duration is BSc Food Engineering?
This is a Bachelor's programme lasting 7 semesters, 210 credits, taught in English.
How do I apply for BSc Food Engineering at Széchenyi István University?
Use the free consultation link on this page and a counsellor will help you plan your application for the next intake.
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